Rendang Chicken
with Brown Rice and Curry Roasted Cauliflower - REG
RM19.90
Storage Instructions (meals and snacks):
Store in the freezer (-18°C) until the expiry date, or 5 days in the fridge (1-4°C).
Ingredients
Brown Rice, Skinless Chicken Thigh, Cauliflower, Onion, Garlic, Lemongrass, Cinnamon, Star Anise, Red Chilli, Lime Leaf, Ginger, Cumin Powder, Turmeric, Coconut, Olive Oil, Salt, Coriander Leaf
Allergens
N/A
Nutritional Facts
TOTAL CALORIES: 472 KCAL
TOTAL SERVING: 1
WEIGHT: 350 g
PROTEIN: 39.6 g
CARBS: 44.1 g
FAT: 15.4 g
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