Beef Meatballs

with Mashed Potatoes and Sauteed Veggies - LARGE
RM26.90

Baked juicy house made beef meatballs served in a rich tomato sauce with a side of mix vegetables and velvety potato mash.

Heating Instructions 

  1. Take your choice of meal out of the freezer. Place them in the fridge overnight to thaw.
  2. When ready, peel back plastic film completely.
  3. Reheat in microwave 3-4 minutes. Microwave times will vary, depending on your appliances and setting.
  4. Stir occasionally, and if require reheat in microwave for another 3-4 minutes. Check every few minutes or so to see if the meal is reheated to your liking.
High ProteinGluten Free<500 CalSpicySoy Free
Ingredients
Minced Beef, Potato, Tomato, Carrot, Green Peas, Onion, Garlic, Milk, Olive Oil, Buckwheat, Egg, Parsley, Oregano, Rosemary, Salt, Black Pepper
Allergens
Dairy
Nutritional Facts

TOTAL CALORIES: 441KCAL

TOTAL SERVING: 1

WEIGHT: 480g

PROTEIN: 32.1g

CARBS: 44.6g

FAT: 14.6g

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